American Terroir Wild Ale, 6,5%

Discover the exceptional qualities of this wild ale, matured with wild yeast in oak for 9 months and carefully dry-hopped with American-grown Cascade hops. Its subtle tartness and aroma of citrus and flowers make it an excellent complement to light dishes, and enthusiasts will appreciate exploring its terroir distinctions from its European counterpart Gauss. Clocking in at 6.5% alcohol, it's the perfect accompaniment to elevate any dining and drinking experience.