BROADEN & BUILD BARREL-AGED STACK 220 KR

Red Tide, Barrel-Aged mixed fermentation cherry pit sour, 5,4%
Optical Prism, Koji sour, Chenin Blanc BA, 6,2%
Red Sonia, Barrel-Aged mixed fermentation cherry saison, 7,5%
BA Brownie Loop, Oak-aged Imperial Brownie Stout, 11%